IBW Interviewed by The Hop Review
The guys from the Hop Review spent an afternoon with Brian and Jason a few weeks ago. Click here to read the interview and view the photos.
The guys from the Hop Review spent an afternoon with Brian and Jason a few weeks ago. Click here to read the interview and view the photos.
It's a new year and we've got some lofty goals for expanding our cult in 2015. We're looking for a dedicated sales person to help us get there.
This is a part-time job, requiring about 8-10 hours a week. This would be perfect for a bartender or assistant brewer trying to pick up some extra $$.
Requirements:
If you meet those requirements reach out to info@ibw-chicago.com ASAP and let us know you are interested.
Do you know what you're doing for New Year's Eve yet? Have you made plans on just where you will begin cultivating this year's Grand Satchel of Regrets?
If you're still trying to work this out and want to begin the beginning with some of the greatest food in Chicago and IBW beer we have a couple suggestions for you:
Mott Street Lu'au Party: While it might be winter outside, inside you'll find lush jungle flora, carved fruit, tiki torches, orchids, and island vibes ready to sweep you away to the tropics for the night. And amidst this feast for the senses, you'll indulge in an actual 10-course family-style feast prepared by Chef Edward Kim centered around roasted pig and fresh seafood. After dinner, throw on your lei and saunter over to the open tiki bar, featuring specialty cocktails created just for the night and all the Rowan Morrison you can fit in your face. Then sashay and sway to the bossanova sounds of DJ Uncanned.
Get your tickets for Mott Street here.
If Hawaiian vibes are not what you're looking for, how about heading over to Parachute for their $80 Prix Fixe menu.
Here's the menu:
ISLAND CREEK OYSTERS, SMOKED MIGNONETTE
SHRIMP TOAST
KABOCHA SQUASH, TOASTED SEEDS N’SPICES
“TTEOKGUK”, ABALONE, RICE CAKES, MATSUTAKE, SEAWEED
TRUFFLED BRIOCHE
COD, MISO, POTATOES
SQUAB, AGED PLUM SAUCE, CHICORIES
BUTTER CAKE, ASIAN PEAR, MAKGEOLLI CUSTARD
PETIT FOURS
We're very proud to continue to be the only beer on tap at Parachute. Enjoy your New Year's Eve with Beverly and Johnny's fantastic food and wash it down with IBW's Brown Reason To Live!
Click here for more info and reservations for Parachute's New Year's Eve menu.
However you spend New Year's Eve, please make sure it's it's a barrel full of really freaking fun monkeys and, yes, please be safe to yourself and others.
We love you and believe you are the future of technology. Happy New Year!
It’s been a hell of year for IBW. We’re working our asses off, chiseling away at a dream and we’ve only started to cut back the stone.
And 2015 promises to bring More. We’ll be doubling our capacity early in the year and putting in a tasting room. We are small batch bottling in 2015 as well. All this means that we’ll be in more great bars, more great restaurants and, soon, you’ll be able to buy IBW’s beer in bottle shops around Chicago as well as straight from the twisted source at our scary, back-alley, underground lair. Stay tuned as these developments develop.
We are humbled and hungry. But mostly, we are Grateful. We know this ride of passion and poor planning is a privilege and not a right. And it’s a privilege gifted to us by the big hearts, big brains and good taste of all of you. We literally could not be doing this without you.
So how about this: We’ll keep making beer unlike anyone else is making in 2015 and you keep drinking it. Deal?
ALSO! Please do not think for a second that running a beer bar and restaurant in this hard-bitten and beautiful city of ours is easy. We’ve seen a number of great bars that taught us how to drink properly close this year. And we don’t want to see any more close in 2015. So, please, support us by supporting the great bars and restaurants that have taken a chance on us and many other great brewers in this city and beyond.
Here’s the Roll Call, please stand and salute with me:
Steve-O @ Logan Arcade
Sean, Jerome and all the good people at Twisted Spoke
Bob & Andy at the Beer Bistro
Matty & the insanely talented crew at Parachute Restaurant
Mike, Davis & co. at Mott Street
Zach @ Pour Phil’s
Mike & Ed @ Maria’s Community Bar
Chris @ Iron Horse
Diana at the Village Inn
Tony, Noah, Alexi @ Local Option
Dustin & Jerry @ Une Anne
Justin @ Bangers & Lace
John & Chris at Fountainhead
Christina @ Au Cheval
John @ Table, Donkey & Stick
Emily @ Burger Bar
Greg, Brant, Adrian, Danny, Allison @ Dry Hop Brewers
Brandon, Ashley & Dave @ Andersonville Brewing Company
James, Olga, Marshall and crew at Jak’s Tap
MAX at Standard Market
Scott at The Owl
Ferber & the Jam crew at Hoptacular
Nick, Jason & Adam @ Bottlefork
Every one of these organizations are kicking ass and shaving years off their life for your pleasure. Please shake them vigorously.
So here’s to 2014 and here’s to the future. Let us all go now and stick our face into god and come back only for the Treasure Bath!
We will knock glasses with you again soon…
Brian, Matt, Jason & Willie (and Eric our killer volunteer, too!)
The past week has indeed been interesting. Fortunately, less in the Chinese curse kind of way and more in the howling-fire-from-on-top-a-mountain-of-1-million-giggling-goats kind of way. Color us happy, please.
As of last week, we are officially off and into the world under own license to not only manufacture, but to self-distribute as well.
Self-distribution has been a very conscious choice that we have made. Not only does it allow us complete control over our products and our brand, but it also allows us the most control over quality and keeps our price point down for retailers and, ultimately, you, the consumer.
I'm sure a day will come where we will no longer be able to support both making and distributing our beer, but, for now, and for as long as we can realistically manage it, we will remain in complete control of our product - from concept to delivery.
The 5th Annual Beer Hoptacular was last weekend and, in keeping with it's grand tradition, it was a fantastic time. There's so many beer festivals these days it's often too difficult to know which is worth your time and money and which are just some fly-by night creeps painting by numbers and fishing for some quick money. Well, never fear, Brian Ferber and his crew always out-do themselves to keep the Beer Hoptacular one of the more interesting and generally hillarious festivals going. And we were honored to participate in it again this year.
And participate in it we did. If by participate you mean dominate and by dominate you mean clawed the bloody wall of fire-eyed competitors and black potions to post our inverted flag properly in it's chest. Read all about it here in the Sun-Times.
That's right, not only did we sate the thirsts of many pouring both at our booth as well as in the VIP section along with many, many other great brewers, but Bucky leveraged his beard like the corporate merger of Power AND Glory and won the 1st Annual Beard Hoptacular beating out such fierce faces as BJ from Forbidden Root and Alex from Temperance, among others.
And then after staking claim to that pie-slice of bounty, our derby car - fueled on bad engineering and straight cthonic E-vuhl - won best looking ride at the event. Boom. Just like that victory comes to willed.
You can say a lot of things about the Hoptacular, but the only important thing you can say about it is that it was really fucking fun. We'll see you there next year.
And then, even before the joyous headache from the Hoptacular had faded, the Thrillist named us one of the Top 5 new breweries in Chicago to check out. We are totally stoked about this, humbled and proud when we see the company we're keeping: Forbidden Root, Moody Tongue, Slapshot, Marz Community Brewing. These are all big, nut-swinging hot shots and we are happy to ride by their side.
So our beer is rolling out now, into the clawed fingers of the public mass, that's you. As always, the best way you can support us is to visit any one (or ALL!) of these grand establishments and order our beer. As of today here's where you can find us:
We've got more rolling out next week, please stay tuned at http://www.ibw-chicago.com/get-illuminated/ or on our Facebook page to keep plugged in.
The other great way to support us is buy purchasing some of mind control devices that we have available at our store. We've got shirts, glasses and limited edition posters. We would love your money and your bio-energy applied to advertising our product. What could you possibly be waiting for?
Thank you all so much for playing along with us. We are right now more grateful, full of Joy, and full of humility than we can possibly explain. And we have every intention of continuing to turn those dials up more and more and more...